Faculty

Institution

Unit

Venue

John T. Lang

Occidental College

Affiliations

The College

Gender, Women, & Sexuality Studies

Occidental College

Sociology

NoneJohn T. Lang is currently serving as a Gender, Women, & Sexuality Studies faculty at Occidental College.

Honors

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Experiences

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Education

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John T. Lang

Occidental College

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food policy food systems social sciences genetically modified organisms marketing public policy food biotechnology genetics public opinion trust food sovereignty public perceptions musicology food research sustainable food systems gm crop public trust united states risk management survival analysis social media genetic epidemiology sex education feminist criminology sexual behavior social identity music perception music psychology marketing science consumer research islamic marketing urban history music information retrieval public performance food quality electronic library emerging risk risk metrics risk analysis (business) risk communication risk governance food regulation food innovation crop production food choice female criminality sexual crime sexual violence social reasoning intergroup relations music teacher research food distribution food marketing special issue consumer culture sound art soundscapes urban life food authenticity quality review food sustainability international politics global governance national study american knowledge american food system gm food female pedophile pluralistic ignorance consumer experience ‘ alternatives drink markets public perception acceptable trust minnesota press rachel schurman

Notable Scholarly Works

Notable Federal Grants

Collaborators

Soybeans and Power: Genetically Modified Crops, Environmental Politics, and Social Movements in Argentina. Contemporary Sociology A Journal of Reviews (2018)

sustainable developmentpolitical ecologyagricultural policyagrarian changegm croppolitical sciencemodified cropslatin american economic historylatin american researchsocial movementsenvironmental politicsinternational developmentgenetically modified organismsagricultural economicslatin american politics

The Question of ‘Alternatives’ Within Food and Drink Markets and Marketing: Introduction to the Special Issue. Journal of Marketing Management (2017)

food systemsmarketingfood policybrandingislamic marketingfood distributionspecial issuefood marketingdrink marketsconsumer researchmarketing scienceconsumer culturebusiness‘ alternativesmarket researchmarketing strategyconsumer behaviour

“It Must Be Great Being a Female Pedophile!”: The Nature of Public Perceptions About Female Teacher Sex Offenders. Crime Media Culture An International Journal (2016)

gendered sexualitypublic perceptionscriminologyteacher educationfeminist criminologyeducationgender studiessexual crimefemale pedophilefemale criminalitysexual behaviordeviance (sociology)sexual violencesex education

A Note From the Incoming Book Reviews Editor. Food Culture & Society (2015)

englishelectronic libraryquality reviewchildren's literature

Music and Consumer Experience. The Wiley Blackwell Encyclopedia of Consumption and Consumer Studies (2015)

marketingmusic psychologymusicologymusic teacher researchmusic therapyconsumer experiencemusicmusic perception

Sound and the City. Food Culture & Society (2014)

sound artsoundscapesacoustic musicurban historymusicologyurban lifepublic performancesoundmusicurbanismmusic information retrieval

Elements of Public Trust in the American Food System: Experts, Organizations, and Genetically Modified Food. Food Policy (2013)

food systemspublic policytrustfood researchpublic trustamerican food systemfood innovationsustainable food systemsfood policygenetically modified organismsagricultural economicsfood regulation

Pluralistic Ignorance in Virtually Assembled Peers. Games and Culture (2013)

intergroup relationssocial reasoningsocial identitypluralistic ignorancesocial sciencessocial behavior

Fighting for the Future of Food: Activists Versus Agribusiness in the Struggle Over Biotechnology by Rachel Schurman and William a. Munro University of Minnesota Press. 2010, 296 Pages. $67.50 Cloth, $22.50 Paper. Social Forces (2012)

sustainable developmentagricultural policyminnesota pressfood sustainabilitysustainable agriculturegenetically modified organismsagricultural economicspublic policyfood systemsagribusinessfood policyfood biotechnologyinternational developmentfood sovereigntystruggle over biotechnologyeconomic developmentsocial sciencessustainable food systemsrachel schurman

Sociology of Food. TRAILS: Teaching Resources and Innovations Library for Sociology (2011)

foodwaysfood systemsfood sovereigntysociologyhungersocial systemseconomic sociologyfood policyfood research

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John T. Lang

Occidental College

Affiliations

The College

Gender, Women, & Sexuality Studies

Occidental College

Sociology

NoneJohn T. Lang is currently serving as a Gender, Women, & Sexuality Studies faculty at Occidental College.

Honors

Create free account to unlock more features

Experiences

Create free account to unlock more features

Education

Create free account to unlock more features

John T. Lang

Occidental College

You can click a keyword to filter the displayed items

Notable Scholarly Works

Notable Federal Grants

Collaborators

Soybeans and Power: Genetically Modified Crops, Environmental Politics, and Social Movements in Argentina. Contemporary Sociology A Journal of Reviews (2018)

The Question of ‘Alternatives’ Within Food and Drink Markets and Marketing: Introduction to the Special Issue. Journal of Marketing Management (2017)

“It Must Be Great Being a Female Pedophile!”: The Nature of Public Perceptions About Female Teacher Sex Offenders. Crime Media Culture An International Journal (2016)

A Note From the Incoming Book Reviews Editor. Food Culture & Society (2015)

englishelectronic libraryquality reviewchildren's literature

Music and Consumer Experience. The Wiley Blackwell Encyclopedia of Consumption and Consumer Studies (2015)

marketingmusic psychologymusicologymusic teacher researchmusic therapyconsumer experiencemusicmusic perception

Sound and the City. Food Culture & Society (2014)

sound artsoundscapesacoustic musicurban historymusicologyurban lifepublic performancesoundmusicurbanismmusic information retrieval

Elements of Public Trust in the American Food System: Experts, Organizations, and Genetically Modified Food. Food Policy (2013)

food systemspublic policytrustfood researchpublic trustamerican food systemfood innovationsustainable food systemsfood policygenetically modified organismsagricultural economicsfood regulation

Pluralistic Ignorance in Virtually Assembled Peers. Games and Culture (2013)

intergroup relationssocial reasoningsocial identitypluralistic ignorancesocial sciencessocial behavior

Sociology of Food. TRAILS: Teaching Resources and Innovations Library for Sociology (2011)

foodwaysfood systemsfood sovereigntysociologyhungersocial systemseconomic sociologyfood policyfood research

1
2
10 / page