Faculty

Institution

Unit

Venue

Ezra Mutai

Assistant Professor of Food and Nutrition

Purdue University Northwest

Affiliations

College of Business

Studies Of Managerial

Studies Of Quantitative Business

White Lodging School of Hospitality and Tourism Management

Department Of Business And Leadership

Department Of Human Resource Management

Purdue University Northwest

School Of Business

Ezra Mutai is currently serving as a College Of Business Assistant Professor of Food and Nutrition at Purdue University Northwest.

Honors

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Experiences

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Education

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Ezra Mutai

Purdue University Northwest

Assistant Professor of Food and Nutrition

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behavioral nutrition behavioral sciences psychology mindfulness mind-body interventions health sciences health education food quality food research food choice mindfulness interventions medicine sleep hunger in the united states behavior change (public health) quality of life health promotion social psychology clinical nutrition public health nutrition behavioral research experimental social psychology affective neuroscience medical systems nurse education sleep disorders sleep medicine community health health prevention lifestyle changes food authenticity mind-body connection patient education health profession training sleep tight brief mindfulness intervention pasta consumption quality perception lifestyle habits simple 7 northwest indiana pasta quality perception cardiometabolic risk microbiology obesity medicine functional foods biostatistics pharmacology gut microbes lipids food chemistry nutritional biochemistry environmental health metabolic pathways food microbiology metabolism phytotherapy research human biology systems biology public health epidemiology metagenomics metabolic syndrome food systems digestive diseases inflammatory bowel disease child nutrition preventive healthcare natural products bioactive compounds food science microbiome biochemistry antioxidants omics obesity molecular gastroenterology global health toxicology medicinal foods nutrition food safety regulatory toxicology metabolomics translational research food control

Notable Scholarly Works

Notable Federal Grants

Collaborators

Effects of a Brief Mindfulness Intervention on Hunger and Quality Perception During Pasta Consumption. Appetite (2026)

brief mindfulness interventionhealth sciencesfood qualitypsychologyhunger in the united statesfood researchmindfulnessmind-body interventionspasta consumptionbehavioral nutritionfood choicebehavioral sciencesquality perception

Mindfulness Enhances Food Quality Discrimination: Effects on Pasta Quality Perception and Satiety. Current Developments in Nutrition (2025)

food authenticitycognitive sciencefood qualitypsychologybehavioral researchmind-body interventionsbehavioral sciencesmindfulnesshuman behaviorbehavioral nutritionpasta quality perceptionfood choicemindfulness interventionssocial psychologyexperimental social psychologybehavioral experimentsexperimental psychology

Mindfulness Enhances Food Sensory Discrimination and Normalizes Satiety Response Across Pasta Types. SSRN Electronic Journal (2025)

affective neurosciencecognitive sciencepsychologyfood researchmindfulnessbehavioral sciencesmind-body interventionsbehavioral nutritionmindfulness interventionsbehavioral neurosciencemind-body connection

Service Learning for Trainees Through Health Education and Screening for Cardiometabolic Risk. AJP Advances in Physiology Education (2025)

preventive healthcarehealth educationhealth policymedical systemsnurse educationservicelearninghealth profession trainingcardiometabolic riskpublic healthpatient education

Sleep Tight With Vitamin D’s Might. American Journal of Physiology-Regulatory, Integrative and Comparative Physiology (2025)

sleep disorderssleep tighthealth sciencessleep medicinemedicineclinical nutritionsleep

Evaluation and Implementation of Lifestyle Habits and Life's Simple 7 in Northwest Indiana. Physiology (2023)

health promotionhealth educationnorthwest indianapublic health nutritioncommunity healthhealth preventionsimple 7lifestyle habitslifestyle changespublic healthquality of lifebehavioral nutritionfamily medicinebehavior change (public health)

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Ezra Mutai

Assistant Professor of Food and Nutrition

Purdue University Northwest

Affiliations

College of Business

Studies Of Managerial

Studies Of Quantitative Business

White Lodging School of Hospitality and Tourism Management

Department Of Business And Leadership

Department Of Human Resource Management

Purdue University Northwest

School Of Business

Ezra Mutai is currently serving as a College Of Business Assistant Professor of Food and Nutrition at Purdue University Northwest.

Honors

Create free account to unlock more features

Experiences

Create free account to unlock more features

Education

Create free account to unlock more features

Ezra Mutai

Purdue University Northwest

Assistant Professor of Food and Nutrition

You can click a keyword to filter the displayed items

Notable Scholarly Works

Notable Federal Grants

Collaborators

Effects of a Brief Mindfulness Intervention on Hunger and Quality Perception During Pasta Consumption. Appetite (2026)

Mindfulness Enhances Food Quality Discrimination: Effects on Pasta Quality Perception and Satiety. Current Developments in Nutrition (2025)

Mindfulness Enhances Food Sensory Discrimination and Normalizes Satiety Response Across Pasta Types. SSRN Electronic Journal (2025)

Service Learning for Trainees Through Health Education and Screening for Cardiometabolic Risk. AJP Advances in Physiology Education (2025)

preventive healthcarehealth educationhealth policymedical systemsnurse educationservicelearninghealth profession trainingcardiometabolic riskpublic healthpatient education

Sleep Tight With Vitamin D’s Might. American Journal of Physiology-Regulatory, Integrative and Comparative Physiology (2025)

sleep disorderssleep tighthealth sciencessleep medicinemedicineclinical nutritionsleep

Evaluation and Implementation of Lifestyle Habits and Life's Simple 7 in Northwest Indiana. Physiology (2023)

1
10 / page