Faculty

Institution

Unit

Venue

Edward Robert Atwill

Professor and Agronomist

University of California, Davis

Affiliations

School of Veterinary Medicine

Edward Robert Atwill is currently serving as a School Of Veterinary Medicine Professor and Agronomist at University of California, Davis.

Honors

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Experiences

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Education

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Edward Robert Atwill

University of California, Davis

Professor and Agronomist

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infectious diseases public health veterinary medicine epidemiology livestock science microbiology environmental microbiology veterinary microbiology applied microbiology veterinary science animal science microbial ecology veterinary epidemiology water quality food safety clinical microbiology pathogenic bacteria avian biology pathogens bacteria microbial contamination infection control veterinary research wildlife food microbiology dairy science animal agriculture animal nutrition avian medicine microbial risk assessment land use animal behavior disease ecology livestock health bacteriology risk factors environmental quality pathogen detection foodborne illness applied ecology poultry science pathogen transmission animal health watershed management veterinary diagnostics wildlife ecology agricultural water management cryptosporidium parvum host-microbe interactions environmental quality management animal disease prevention emerging infectious diseases veterinary physiology primate behavior antibiotic resistance veterinary pathology food security human-wildlife relationships wildlife biology livestock production medical microbiology fecal shedding escherichia coli surface water cryptosporidium parvum oocysts storm runoff romaine lettuce beef cattle northern california northern elephant seals central california organic acids gram-positive bacteria porous media central california coast cow-calf herds zoonotic pathogens tropical animal health pathogen disease transmission

Notable Scholarly Works

Notable Federal Grants

Collaborators

Antimicrobial Resistance, Virulence Profile, and Genetic Analysis of Esbl-Producing Escherichia Coli Isolated From Nile Tilapia in Fresh Markets and Supermarkets in Thailand. PLoS ONE (2024)

Woranich HinthongVarangkana ThaotumpitakJarukorn SripraditeNitaya IndrawattanaThassanee SrisookThida KongngoenEdward R. AtwillSaharuetai Jeamsripong

microbial geneticsgenetic epidemiologyveterinary medicineinfectious diseasesmicrobial pathogenesisfresh marketspublic healthclinical microbiologyvirulence profilebacteriologyfood safetynile tilapiaantimicrobial resistanceesbl-producing escherichia colifood microbiologyenvironmental microbiologyapplied microbiologyepidemiology

Distribution of Bacteria and Antimicrobial Resistance in Retail Nile Tilapia (Oreochromis Spp.) as Potential Sources of Foodborne Illness. PLoS ONE (2024)

Jarukorn SripraditeVarangkana ThaotumpitakEdward R. AtwillWoranich HinthongSaharuetai Jeamsripong

microbiologypathogenic bacteriaveterinary medicineveterinary microbiologypotential sourcespublic healthbacteriaclinical microbiologyretail nile tilapiatropical medicineantimicrobial resistancemedical microbiologyhealth sciencesenvironmental microbiology

Impact of Zinc Supplementation on Phenotypic Antimicrobial Resistance of Fecal Commensal Bacteria From Pre-Weaned Dairy Calves. Scientific Reports (2024)

Katie Y. LeeEdward R. AtwillXunde LiHillary R. FeldmannDeniece R. WilliamsBart C. WeimerSharif S. Aly

livestock healthpharmacologyantimicrobial resistanceapplied microbiologyanimal disease preventionscientific dataveterinary microbiologydairy sciencepublic healthzinc supplementationepidemiologyphenotypic antimicrobial resistanceveterinary medicinefecal commensal bacteriaantibioticsscience studiesanimal nutritionpre-weaned dairy calveslivestock sciencescientific communicationnutritionnutrient physiology

Insights Into Antimicrobial and Multidrug Resistance of Escherichia Coli in Hybrid Red Tilapia Cultivation. Aquaculture (2024)

Varangkana ThaotumpitakSurapun TepaamorndechJarukorn SripraditeEdward R. AtwillSaran AnuntawirunKanitha ChantarasakhaSaharuetai Jeamsripong

veterinary medicineinfectious diseasesmultidrug resistanceescherichia coliimmunologypharmacologyantimicrobial resistanceaquacultureapplied microbiology

Occurrence and Molecular Characteristics of Antimicrobial Resistance, Virulence Factors, and Extended-Spectrum β-Lactamase (Esbl) Producing Salmonella Enterica and Escherichia Coli Isolated From the Retail Produce Commodities in Bangkok, Thailand. Heliyon (2024)

Benjawan SaechueEdward R. AtwillSaharuetai Jeamsripong

infection controldiagnostic microbiologymicrobial pathogenesisextended-spectrum b-lactamaseescherichia coliantimicrobial resistanceapplied microbiologyfoodborne hazardclinical microbiologybacteriologypublic healthfood toxicologyepidemiologypathogenic bacteriaveterinary medicineinfectious diseasessalmonella entericaretail produce commoditiesmolecular characteristicsmicrobial contaminationfood safetyfood microbiologyenvironmental microbiology

Phenotypic and Genotypic Characterization of Antimicrobial Resistance of Non- Typhoidal I Salmonella /I From Retail Meat in California. (2024)

Bakytzhan BolkenovKatie Y. LeeEdward R. AtwillMaurice PiteskyMaribel RickardMelody Hung-FanMarzieh ShafiiKurtis LavelleAnny HuangJade SebtiMacie M. TanakaXiang YangXunde Li

pathogenic bacteriamicrobiologygeneticsfoodborne illnessveterinary medicineveterinary microbiologyinfectious diseasespathogensbacteriaclinical microbiologypathogen characterizationretail meatmeat scienceantimicrobial resistancefood microbiologygenotypic characterization

Whole Genome Sequence Analysis Reveals High Genomic Diversity and Potential Host-Driven Adaptations Among Multidrug-Resistant Escherichia Coli From Pre-Weaned Dairy Calves. Frontiers in Microbiology (2024)

Katie Y LeeCory L SchlesenerSharif S AlyBihua C HuangXunde LiEdward R AtwillBart C Weimer

microbiologymicrobial geneticspotential host-driven adaptationsmultidrug-resistant escherichiagenomics

Assessment of Prevalence and Diversity of Antimicrobial Resistant Escherichia Coli From Retail Meats in Southern California. Antibiotics (2023)

Katie Yen LeeKurtis LavelleAnny HuangEdward Robert AtwillMaurice PiteskyXunde Li

meat qualitydrug resistancesouthern californiaantimicrobial resistanceapplied microbiologyantibiotic resistanceveterinary microbiologyclinical microbiologypoultry sciencepublic healthepidemiologyveterinary epidemiologyveterinary medicineclinical epidemiologymeat scienceglobal healthmicrobial risk assessmentfood safetyfood microbiologyretail meats

Dispersal and Risk Factors for Airborne Escherichia Coli in the Proximity to Beef Cattle Feedlots. Journal of Food Protection (2023)

Xiaohong WeiAmlan AggrawalRonald F. BondBrooke C. LatackEdward R. Atwill

airborne escherichia colilivestock sciencelivestock healthcattle feedlotsfood securityinfectious diseasesrisk factorspublic healthfood safetyair pollution

Emergence of Colistin Resistance and Characterization of Antimicrobial Resistance and Virulence Factors of Aeromonas Hydrophila, Salmonella Spp., and Vibrio Cholerae Isolated From Hybrid Red Tilapia Cage Culture. PeerJ (2023)

Varangkana ThaotumpitakJarukorn SripraditeEdward R. AtwillSaharuetai Jeamsripong

microbiologyvirologypathogenic bacteriaveterinary microbiologyinfectious diseasesmicrobial pathogenesisbacteriaclinical microbiologypathogen characterizationbacteriologyantimicrobial resistancecolistin resistanceepidemiology

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Edward Robert Atwill

Professor and Agronomist

University of California, Davis

Affiliations

School of Veterinary Medicine

Edward Robert Atwill is currently serving as a School Of Veterinary Medicine Professor and Agronomist at University of California, Davis.

Honors

Create free account to unlock more features

Experiences

Create free account to unlock more features

Education

Create free account to unlock more features

Edward Robert Atwill

University of California, Davis

Professor and Agronomist

You can click a keyword to filter the displayed items

Notable Scholarly Works

Notable Federal Grants

Collaborators

Antimicrobial Resistance, Virulence Profile, and Genetic Analysis of Esbl-Producing Escherichia Coli Isolated From Nile Tilapia in Fresh Markets and Supermarkets in Thailand. PLoS ONE (2024)

Woranich HinthongVarangkana ThaotumpitakJarukorn SripraditeNitaya IndrawattanaThassanee SrisookThida KongngoenEdward R. AtwillSaharuetai Jeamsripong

Distribution of Bacteria and Antimicrobial Resistance in Retail Nile Tilapia (Oreochromis Spp.) as Potential Sources of Foodborne Illness. PLoS ONE (2024)

Jarukorn SripraditeVarangkana ThaotumpitakEdward R. AtwillWoranich HinthongSaharuetai Jeamsripong

Impact of Zinc Supplementation on Phenotypic Antimicrobial Resistance of Fecal Commensal Bacteria From Pre-Weaned Dairy Calves. Scientific Reports (2024)

Katie Y. LeeEdward R. AtwillXunde LiHillary R. FeldmannDeniece R. WilliamsBart C. WeimerSharif S. Aly

Insights Into Antimicrobial and Multidrug Resistance of Escherichia Coli in Hybrid Red Tilapia Cultivation. Aquaculture (2024)

Varangkana ThaotumpitakSurapun TepaamorndechJarukorn SripraditeEdward R. AtwillSaran AnuntawirunKanitha ChantarasakhaSaharuetai Jeamsripong

veterinary medicineinfectious diseasesmultidrug resistanceescherichia coliimmunologypharmacologyantimicrobial resistanceaquacultureapplied microbiology

Benjawan SaechueEdward R. AtwillSaharuetai Jeamsripong

Phenotypic and Genotypic Characterization of Antimicrobial Resistance of Non- Typhoidal I Salmonella /I From Retail Meat in California. (2024)

Bakytzhan BolkenovKatie Y. LeeEdward R. AtwillMaurice PiteskyMaribel RickardMelody Hung-FanMarzieh ShafiiKurtis LavelleAnny HuangJade SebtiMacie M. TanakaXiang YangXunde Li

Katie Y LeeCory L SchlesenerSharif S AlyBihua C HuangXunde LiEdward R AtwillBart C Weimer

microbiologymicrobial geneticspotential host-driven adaptationsmultidrug-resistant escherichiagenomics

Assessment of Prevalence and Diversity of Antimicrobial Resistant Escherichia Coli From Retail Meats in Southern California. Antibiotics (2023)

Katie Yen LeeKurtis LavelleAnny HuangEdward Robert AtwillMaurice PiteskyXunde Li

Dispersal and Risk Factors for Airborne Escherichia Coli in the Proximity to Beef Cattle Feedlots. Journal of Food Protection (2023)

Xiaohong WeiAmlan AggrawalRonald F. BondBrooke C. LatackEdward R. Atwill

airborne escherichia colilivestock sciencelivestock healthcattle feedlotsfood securityinfectious diseasesrisk factorspublic healthfood safetyair pollution

Varangkana ThaotumpitakJarukorn SripraditeEdward R. AtwillSaharuetai Jeamsripong

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Similar Faculty Members

Janet E Foley

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neglected tropical disease

community (ecology)

Patricia Ann Conrad

Institution

University of California, Davis

parasitology

disease transmission

Thomas E. Wittum

Institution

Ohio State University

veterinary medicine

veterinary science

Wondwossen A. Gebreyes

Institution

Ohio State University

food safety

genetic elements

Bruno B Chomel

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pathogen

veterinary science

Barbara A Byrne

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clinical microbiology

veterinary science

Xunde Li

Institution

University of California, Davis

pathogen

food safety

Srinand Sreevatsan

Institution

Michigan State University

virology

pathogen

Susan Sanchez

Institution

University of Georgia

clinical microbiology

metagenomics

Qijing Zhang

Institution

Iowa State University

food safety risk assessment

applied microbiology